Get precise results with this scallop-edged piece of cutlery. The 10-in. super slicer aggressively cuts through meats, using a thin, carbon steel blade, while also being the knife of choice for crusty loaves of bread requiring a sharp edge that grips without tearing. It's the one you reach for at holidays and everyday for any food that requires smooth, even slicing. Forged in Germany, this knife f
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